Expeditor - Naples, Florida, United States

  • Job Type:Full Time
  • Category:Food Server
  • Published:09-08-2022
  • Job Location: Naples, Florida, United States

Job Description


We are currently searching for Expeditor’s to join our dynamic hospitality team at our Seed to Table location in North Naples. Expeditor’s will help to facilitate collaboration between our kitchen and customers.               


Expeditor responsibilities include tracking food orders, perform quality check per company standards, routing food orders to food runners to deliver to customer.  If you would like to gain experience in the retail industry and learn how to provide an excellent dining experience, we would like to meet you. To be considered for this role, you should be available to work morning and or evening shifts from Monday through Sunday.  Ensure that our guests have a high-quality dining experience by serving their food in a timely and accurate manner.


Essential Job Functions

  • Track Food orders and perform quality check per company standards
  • Route food orders to Food runners
  • Maintain areas clean and orderly as instructed.
  • Performs other duties as assigned by the manager.



  • Available to work in the morning or afternoon Monday through Friday and weekends.
  • Must be comfortable talking to people.
  • Able to work well with others as a team.
  • Strong sense of hygiene and cleanliness
  • Available to work afternoons and weekends.

Physical Demands:

  • Able to be on your feet for extended periods of time and climb stairs multiple times a day.
  • Required to bend, twist, reach, push and pull. 
  • Must be able to lift objects up to 25 lbs.
  • Ability to multitask and remain calm and professional during rush times in a fast-paced environment.